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BREAD & SALADS

  • BREAD SERVICE

    5 PER PERSON
    Ciabatta, Feature Butter, Olive Oil & Balsamic
  • CAESAR SALAD

    21 / 15 HALF
    Romaine, Bacon, Croutons, Fried Capers, Grana Padano, Soft Boiled Egg & a House-made Traditional Dressing
  • NICOISE SALAD

    22
    Seared Tuna, Green Beans, Cherry Tomatoes, Potatoes, Kalamata Olives, Raomain with a Dijon Vinaigrette
  • POMEGRANATE HOUSE SALAD

    22 / 16 HALF
    Mixed Greens, Pomegranate Seeds, Blueberries, Cucumber, Slivered Almonds with a Balsamic Pomegranate Dressing

STARTERS

  • POLENTA FRIES

    18
    Aged Cheddar Polenta Fries with a House-Made Tomato & Apple Chutney
  • GRILLED OCTOPUS

    25
    Confit Octopus, Frisée, Charred Tomatoes, Carrot Giner Name with a Ponzu Vinaigrette
  • TRUFFLE FRIES

    21
    Crunchy Fries, Truffle Oil, Grana Padano & Chives
  • MUSSELS

    31
    1LB PEI Mussels and Crumbed Chorizo in a White Wine Sauce. Served With Focaccia
  • MUSHROOM & GOAT CHEESE BRUSCHETTA

    21
    Marinated Oyster Mushrooms, Olive Tapenade & Whipped Lemon Chive Goat Cheese.
    Served with Grilled Focaccia
  • CRISPY PORK RIBS

    23
    House Smoked Pork Ribs, Sesame Seeds, Fried & Tossed in a Cranberry Bourbon BBQ Sauce
  • CHICKEN WINGS

    25
    1LBS Confit Marinated & Gluten-Free Breaded
    Choice of Lemon Garlic, Maple Cayenne or Hot

PASTA

  • MUSHROOM & CHORIZO PAPPARDELLE

    28
    Oyster Mushrooms and Crumbled Chorizo in a White Wine Cream Sauce
  • Add Supreme Chicken

    12
  • HANDMADE RAVIOLI

    26
    Pumpkin Ravioli, Roasted Baby Courgettes and Charred Tomatoes in a Creamy Pesto Sauce
  • Add Supreme Chicken

    12

ENTREES

  • STRIPLOIN

    48
    AAA Certified Angus, Summer Vegetables, Potato Pavé & Béarnaise Sauce
  • PORK LOIN

    35
    Sous-Vide in Brown Butter, Summer Vegetables, Bacon Cassoulet, Apricot Chutney & Pumpkin Puree
  • SABLE FISH

    37
    Charred Corn, Squash, Potato Pavé, Frisée Salad, Salmon Caviar & Sweet Corn Sauce
  • CHICKEN PARMESAN

    32
    Panko-Crusted Seasoned Chicken Breast, Marinara, Mozerella, Summer Vegetables, Charred Tomato & Creamy Pesto Spaghetti
  • ROASTED CAULIFLOWER STEAK

    30
    Roasted Cauliflower Steak, Summer Vegetables, Charred Tomatoes, Parsnip Purée & Vegetable Jus
  • CIRQUE BURGER

    31
    Housemade Beef Patty, Aged Cheddar, Bacon, Tomato, Onion Slaw, Bread and Butter Pickles, Arugula & Garlic Aioli.
    Served with Fries

KIDS MENU

  • SPAGHETTI

    16
    Choice of Pomodoro, Pesto or Butter & Cheese
  • CHEESEBURGER

    16
    Beef Patty with Cheddar Cheese on a Burger Bun. Served with Crispy Battered Fries
  • CHICKEN STRIPS

    16
    Breaded Chicken Tenders with Plum Sauce. Served with Crispy Battered Fries
  • CHICKEN BREAST

    16
    Grilled Chicken Breast. Served with Crispy Potatoes & Vegetables
  • FLATBREAD PIZZA

    16
    Cheese or Pepperoni Flatbread Pizza. Served with Crispy Battered Fries.
  • KIDS ICE CREAM

    6
    Vanilla Ice Cream or our Feature Flavour

SPARKLING WINE

  • MIONETTO PROSECCO - ITALY

    45
  • MIONETTE EXTRA DRY ROSÉ - ITALY

    49
  • LANSON BLACK LABEL BRUT - FRANCE

    125
  • KRUG - FRANCE

    650

WHITE WINE

  • MATUA SAUVIGNON BLANC - NEW ZEALAND

    38
  • CEDARCREEK RIESLING - BRITISH COLUMBIA

    46
  • CEDARCREEK PINOT GRIS - BRITISH COLUMBIA

    48
  • DOLOMITI TERRA ALPINA PINOT GRIS - ITALY

    50
  • MISSION HILL ESTATE CHARDONNAY - BRITISH COLUMBIA

    51
  • ANTINORI LE MORTELLE VIVIA - ITALY

    54
  • DAVIS BYNUM CHARDONNAY - CALIFORNIA

    65
  • LOUIS LATOUR CHARDONNAY - FRANCE

    67
  • EMMOLO SAUVIGNON BLANC - CALIFORNIA

    68
  • MER SOLEIL RESERVE CHARDONNAY - CALIFORNIA

    74
  • MARTIN'S LANE SIMES RIESLING - BRITISH COLUMBIA

    96

ROSÉ

  • MISSION HILL ESTATE ROSÉ - BRITISH COLUMBIA

    41

RED WINE

  • LIBERTY SCHOOL CABERNET SAUVIGNON - CALIFORNIA

    54
  • CEDARCREEK ESTATE MERITAGE - BRITISH COLUMBIA

    56
  • CEDARCREEK ESTATE PINOT NOIR - BRITISH COLUMBIA

    57
  • FRANCIS COPPOLA BLACK LABEL CLARET - CALIFORNIA

    60
  • LOUIS LATOUR GAMAY - FRANCE

    63
  • LA BRACCESCA MONTEPULCIANO - ITALY

    66
  • DUCK POND PINOT NOIR - OREGON

    68
  • SEA SUN PINOT NOIR - CALIFORNIA

    69
  • VILLA ANTINORI CHIANTI CLASSICO - ITALY

    78
  • LUCE DELLA VITE LUCENTE TOSCANA - ITALY

    82
  • TOSCANA-ANTINORI VIE CAVE MALBEC - ITALY

    83
  • BERINGER KNIGHTS CAB SAUVIGNON - CALIFORNIA

    85
  • STAGS LEAP NAPA VALLEY PATITE SIRAH - CALIFORNIA

    86
  • IL BRUCIATO BOLGHERI - ITALY

    90
  • GRANT BURGE HOLY TRINITY - AUSTRALIA

    90
  • CAPARZO BRUNELLO DI MONTALCINO - ITALY

    120
  • AUSTIN HOPE CABERNET SAUVINGNON - CALIFORNIA

    128
  • PIAN DELLE VIGNE BRUNELLO DI MONTALCINO - ITALY

    165
  • CAYMUS-SUISUN PETIT SIRAH GRAND DURIF - CALIFORNIA

    160
  • RODNEY STRONG BROTHERS RIDGE CABERNET SAUVIGNON - CALIFORNIA

    170
  • MISSION HILL LEGACY OCULUS - BRITISH COLUMBIA

    282
  • TIGANELLO TOSCANO - ITALY

    295
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