CIRQUE

RESTAURANT & BAR

Stunning Mountain Views

Our Food & Beverage Team understand the importance of using absolutely fresh, healthy ingredients that are prepared with utmost care. The perfect restaurant for meeting friends out on the patio on a late afternoon, everyday dining or special celebrations. Exquisite surroundings, boasting sophisticated decor, guest-centric services and emphasis on the finest and freshest of ingredients makes dining at Cirque truly memorable.

RESTAURANT HOURS

Early Winter Hours (Nov. 30 - Dec. 13)
Nov. 30 to Dec. 6 - 3-9 pm
Dec. 7 & 8 - 8am - 10pm
Dec. 9 to 13 - 3-9pm

Winter Season Hours (starting December 14th)
Open Daily
8am - 10pm

Please contact us for further information on Cirque Restaurant and the Ice Bar
Ph:  250-423-2056
Email:  cirque@lizardcreek.com

2019.20 WINTER MENUS

SOUP & SALAD

  • BREAD SERVICE

    $3/PP
    Toasted focaccia, whipped thyme butter, olive oil & balsamic
  • RIBOLLITA SOUP

    $13
    Cannellini beans, kale, cabbage, celery, carrots, croutons, Parmesan cheese & green onions
  • SMOKED BEETROOT SALAD

    $12
    Beetroot, orange, maple spiced walnuts, Roma tomatoes, goat cheese, Tuscan kale & balsamic glaze
  • CIRQUE CAESAR SALAD

    $14
    Romaine, crispy prosciutto, croutons, grana padano, anchovies & egg

Add grilled chicken or shrimp $6

STARTERS

  • BISON CARPACCIO

    $21
    Dijon mascarpone, pickled shimeji mushrooms, grana padano & focaccia crostini
  • BEEF TARTARE

    $18
    Curried hummus, Parmesan crisps, fried capers & micro herbs
  • ARANCINI

    $14
    Walnut pesto, sun-dried tomatoes, smoked gorgonzola & basil
  • BRUSCHETTA

    $10
    Heirloom cherry tomatoes, smoked buffalo mozzarella, basi & balsamic glaze on focaccia
  • MUSSELS

    $19
    Elk chorizo, heirloom tomatoes, white wine lemon broth & foccaccia
  • SCALLOPS

    $17
    Seared sea scallops, chorizo, pickled radish, Parmesan tuile & salsa verde
  • CHARCUTERIE

    $26
    Cured meats, fried camembert, pickled vegetables, haskap berry chutney & crostinis
  • ANTIPASTO PLATTER

    $18
    Pickled vegetables, arancini, marinated olives, artichokes, bruschetta, walnut pesto & focaccia

PASTA

  • ELK BOLOGNAISE

    $25
    House-made tagliatelle, grana padano & basil
  • PUTTANESCA

    $19
    Linguini, white anchovies, capers, olives & pomodoro sauce
  • CHICKEN & WILD MUSHROOM PAPPARDELLE

    $26
    Grana padano, chives & tarragon white wine cream sauce
  • SEAFOOD LINGUINI

    $24
    Shrimp, mussels, clams, calamari, scallops, cherry tomatoes, lemon, chives & olive oil
  • RIGATONI ALA NORMA

    $19
    Eggplant, cherry tomatoes, basil, marinara & grana padano
  • GNOCCHI

    $21
    Smoked gorgonzola, sun-dried tomatoes & walnut pesto
  • PEARL BARLEY RISOTTO

    $19
    Wild mushrooms, snap peas & truffle oil

MAINS

  • ELK RIBEYE

    $42
    Yam puree, brussel sprouts, cipollini onions, honey glazed parsnips & haskap berry jus
  • BEEF TENDERLOIN

    $40
    Fingerling potatoes, beets, baby carrots, oyster mushrooms & port jus
  • LAMB SHANK

    $35
    Stewed beans, truffle mashed potatoes, kale & mint sauce
  • RAINBOW TROUT

    $28
    White bean & artichokes puree, heirloom cherry tomatoes, pickled radish, grilled lemon & basil oil
  • CORNISH GAME HEN

    $35
    Sweet n' sour leek & eggplant, braised fennel, fried capers
  • SMOKED BEETROOT ROSTI

    $22
    Baba ganoush, crisp apples, kale chips, roasted yam, cashews & basil oil

COMING SOON!

COMING SOON!

COMING SOON!

COMING SOON!

COMING SOON!

COMING SOON!

An exhilarating vodka tasting experience.  By sampling a variety of vodkas at ultra low temperatures, donned in provided Helly Hansen parkas, you’ll be able to appreciate the true flavour.  The elite Vodka Ice Bar is an experience not to be missed!

Please note that the Ice Bar is currently closed.  We look forward to seeing you when we re-open for the winter season in early December 2019!

For information, please contact us at (250) 423-2056 or cirque@lizardcreek.com

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